The critical angle refractometer ATR-P is especially designed for applications in the sugar industry. Complete system consists of the ATR-P measuring head and the “L-Controller” electronic unit. As an alternative to the “L-Controller” electronic unit, the ATR-P measuring head can be connected to a PC or laptop. In the minimal version configuration and calibration are performed using a supplied free-software. Much more comfortable and  is the PC software “Aquisys Basic”.

Main Features:

• High-performance robust Refractometer for the determination of mixing ratios (mass percent)
• Quality and quantity control of liquids, especially for sucrose solutions
• Highly accurate and reproducible measuring results in no time at all
• Electronic unit separated from measuring head
• Very robust and waterproof measuring head made from stainless steel
• Operating mode alternatively in horizontal or vertical position
• Single or flow-through measurement
• Various sample room covers / flow through doors optionally available
• Fast and reliable control of sample temperature by built-in solid state Peltier-thermostat
• Temperature correction of samples via external water bath – rapid temperature correction even larger sample volumes
• Temperature compensation of Brix scale
• Easy to calibrate with sucrose solutions
• Measuring head can be connected to the PC and operated as stand-alone device
• Adopted user friendly Operation System displayed by a high resolution 7″ TFT Touchscreen
• Modern and robust design for rough environments
• Documentation according to GLP/GMP
• Energy saving LED light source